BHMS Business & Hotal Management School

...with employers worldwide. It can also benefit people looking to obtain the necessary specialized knowledge when contemplating opening their own culinary or catering business... Aprende sobre: Pastry Chef, Food Technology, Food Preparation...

...A key feature of this final year is to develop student’s kitchen team leadership skills through hands-on management of the second year students... Aprende sobre: Culinary Arts, Pastry Chef, Food Science...

...The course uses a range of teaching methods to facilitate learning such as pair and group projects, individual research and reports as well as study trips... Aprende sobre: Business Development, Global Business, Business Improvement...

...Core knowledge is covered by lectures and tutorials, supported by guided reading and additional materials on the University virtual campus. Bachelor Degree... Aprende sobre: Culinary Arts, Hotel reservation operations, Hospitality management...

...It can also benefit people looking to obtain the necessary specialized knowledge when contemplating opening their own culinary or catering business... Aprende sobre: Cooking Classes, Pastry Chef, Culinary Arts...

...including foreign languages. Throughout the program, Swiss virtues, such as discipline, punctuality, ethics and hygiene are encouraged as they are highly... Aprende sobre: Hotel reception, Hospitality management, Hotel Management...